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Nikhita Venugopal

Nikhita Venugopal is a food and culture journalist who has written for publications such as The Ringer, Eater, Taste, The News Minute and Bon Appétit.

indian chinese food radii

Boycott Indian-Chinese Food? For Most Indians, That’s Unthinkable

By Nikhita VenugopalOctober 22, 2020